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R225.00
A powerful complex Merlot, deep red in colour with aromas of plums, blackcurrants and cedar wood. A multilayered and ever-changing mid-palate with dark fruits of the forest and red currant flavours. A complex and vibrant wine that will reward cellaring.
A powerful complex Merlot, deep red in colour with aromas of plums, blackcurrants and cedar wood. A multilayered and ever-changing mid-palate with dark fruits of the forest and red currant flavours. A complex and vibrant wine that will reward cellaring.
| Varieties | 100% Merlot |
|---|---|
| Maturation | Following two days of cold maceration on skins, fermentation was completed reaching temperatures of 25 °C – 28 °C. Malo-lactic took place in stainless steel tanks with French oak staves. The wine was then matured for approximately 14 months in small French oak barrels, 33% in 1st new oak and 67% in 2nd and 3rd fill. |
| Food Pairing | Beef, Chicken, Mushroom |
